Monday, March 4, 2013

Whole Wheat Pizza Dough in the Bread Machine

Our family loves to eat pizza. It is such a versatile food that it seems we never run out of combinations for toppings, sauce and cheese. We eat it at least once per week. Having a recipe for a good, easy pizza dough is essential for any home cook. I'm not a big fan of having to knead dough by hand so I use my bread machine to mix this up and it comes out great!

Whole Wheat Pizza Dough in The Bread Machine


  • 3/4 cup warm water
  • 2 1/4 teaspoons of yeast
  • 2 1/4 cups of whole wheat flour
  • 2 tablespoons of vital gluten
  • 1 teaspoon of honey
  • 3/4 teaspoon of salt
  • 3 tablespoons of olive oil
Combine all ingredients in pan of bread machine in order listed by manufacturer - my bread machine calls for wet ingredients followed by dry ingredients with the yeast added last. Run machine on dough cycle. When cycle is complete use dough to make your favorite pizza recipe! 

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